Archive for January 2008
Not Complaining, Just Commenting
Ugh… I kind of don’t feel good. I’m sort of achy and definitely cold (google “shanghai weather news”. . . are you back? See, this is not normal for southeastern China) and also there’s my stomach. After everything I eat I’m so very full, even if it was just a muffin. Then I feel acidic and not too long after, 2 hours or so, I’m hungry again. Ravenous, actually. And also my bowels are a bit out of sorts, but that’s a given here.
Let’s see, today I ate: A bowl of oatmeal and some yogurt (and then was so full), then a few hours later had a fried-egg-on-a-chewy-pancake thingy from a street stall (cause I was soooo hungry), then met Jesse for an afternoon romp in the snow while he broke from work. Then, I had an hour and a half to wait for him til he finished work, so I went in the seldom visited posh café I used to frequent and had a piece of cheesecake (and I was very full). Then we got some dinner after he got off work and I could hardy eat any of our spicy tofu and wok-ed greens because I got full so fast.
Now, what do I mean by wok-ed greens? (new topic. Weather and health = dull) So, Momm and Daddy had the pleasure when here to try out the vast array of “greens” that are prepared very simply. Flash fry with garlic, add water and msg, serve hot. And it’s almost always our favorite dish. These ones were small leaves, very green on tips, white on bottoms. There are also stringy tough greens, small sprout-like greens, mountain vegetable, white leaves, spinach, many called just “green vegetable”, cabbages galore and what appears to be romaine lettuce all prepared in this fashion and always delicious. It usually seems any single restaurant may offer one or two different dishes of greens.
OK, I’ve got to go find another tums.
Add comment January 29, 2008
Snowy Memories
It’s snowing today. Nice big fat flakes that stick for about 5 seconds before melting into the slush already accumulated. It’s peaceful (aside from the screeching brakes and honking still audible from the street) and makes the city seem somehow cleaner.
It reminds me of a day in Japan, when I was walking across town to meet Jesse at his High School. There was a mall near his school that had recently opened up a coffee shop with actual whipped cream on top (rather than whipped weirdness, I never figured out what they were topping with at other establishments) of the mochas. It was snowing in Hachinohe that day and I was walking along with a few of my students, gathering snow flakes on my tongue, saying goodbye to them on the way as they dropped into bus stops, down side streets, etc.. I felt so good that day. The world seemed brighter, richer, promising. I think we’d recently passed the 6-month mark in our stay, that would be February, and I finally felt I had banished the demons that had been with me through Oct, Nov, Dec….. I was no longer embarrassed about looking so foreign, no longer feeling quite so fat, no longer struggling to ask for help from other teachers, no longer desperately missing my comfortable place at OMSI, no longer afraid of falling into a stomach-clenching anxiety in the middle of the night.
That fall in Japan was the most humbling period in my life. The time when I realized my own body’s power, my mind’s ability to make me feel like a crazy, anxious, awful shadow of myself. I have never felt worse and think I never will again. I was so scared about this year in China, that I would feel that way again. That I would psyche myself out and feel so frightened, so out of control and also, so hateful of myself that I could not look in a mirror for fear of seeing that ugly person. You can read about it here, on Diaryland, but I don’t recommend it. It’s not going to make you happy. I can’t stand to read them.
The good news is, I don’t feel crappy. I’m not just OK, either. I feel pretty damn good. That’s not to say I’m not looking forward to going home (counting down the weeks, actually!), but that I think I’ve got a little control over my fears. And I’ve got Jesse. When we left for that year in Japan, we’d been together less than a year, and now it’s been over four. I’ll tell you something – I didn’t exactly show him a good time that fall in Japan, but he stuck it out with me. He’s my life and my love.
All that to say, it’s snowing in Shanghai and I’m going out into it. Good day, folks. Mine will be.
1 comment January 26, 2008
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